5 taste home salsa Recipes

  • Home Made Saucy Mexican Taco Salsa
    stewed tomatoes, regular flavor and your favorite brand and
    5 More
    stewed tomatoes, regular flavor and your favorite brand, green bell pepper, thick slice of a large sweet onion, jalapeno pepper (more or less to your taste , we like it hot!), salt and pepper (optional), tabasco sauce (optional)
    10 min, 6 ingredients
  • The Best Restaurant Salsa Made at Home
    crushed tomatoes and
    3 More
    crushed tomatoes, pickled jalapeno pepper (more if you like it really hot!!), salt (actually 1/4 to 1/2 tsp of to taste. note, i use kosher for this, adjust to whatever ), garlic powder , again to taste. i love garlic so i probably use more
    5 min, 4 ingredients
  • Mexican Casserole (Taste of Home) Mexican Casserole (Taste of Home)
    ground beef, taco seasoning, water, refried beans, salsa and
    3 More
    ground beef, taco seasoning, water, refried beans, salsa, flour , totillas (6 inches), frozen corn, thawed, shredded cheddar cheese
    1 hour , 8 ingredients
  • Cheese and Mushroom Quesadillas: Quesadillas de Queso y Hongos Cheese and Mushroom Quesadillas: Quesadillas de Queso y Hongos
    olive oil (preferably extra-virgin) or rich-tasting pork ... and
    7 More
    olive oil (preferably extra-virgin) or rich-tasting pork lard, plus a little more for the tortillas, button mushrooms (or other flavorful mushrooms, such as shiitake, oyster, cremim, or chanterelles), cleaned and sliced 1/4-in-8h thick (about 4 cups), serranos or 1 to 2 jalapenos, stemmed, seeded and thinly sliced, chopped fresh epazote leaves or 1/4 cup chopped fresh cilantro leaves, salt, fresh corn tortillas (or flour tortillas if good corn tortillas are not available), mexican melting cheese (quesillo, asader, or the like) or monterey jack or mild cheddar, shredded (about 2 cups), salsa, store bought or home made
    1 hour 30 min, 8 ingredients




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