3 swiss style salmon Recipes

salmon fillet, dry cure, salt, sugar, black pepper, coarse-ground, dill dip, coarsely chopped, lemon , cut into 5 slices, orange , cut into 5 slices, white wine , as needed, milk , as needed

butter, bagels, cut into bite size pieces (4 - 6 plain white bagels), smoked salmon, cut into small pieces (thinly sliced , lox-style), shredded swiss cheese (2 cups), snipped fresh chives, beaten eggs, milk, cottage cheese, pepper