3 stew meat with penne Recipes

beef stew meat, cut into 1-1/2-inch cubes, king arthur unbleached all-purpose flour, canola oil, garlic cloves, minced, onions, quartered, beef broth, seasoned salt, chili powder, dried oregano, dried rosemary, crushed, italian stewed tomatoes, tomato paste, minced fresh parsley, carrots , cut into 1-inch pieces, mostaccioli or penne pasta, cooked and drained, shredded parmesan cheese

lamb stew meat, diced, all-purpose flour, salt and pepper, to taste, marjoram, dried, garlic powder, grapeseed oil, vidalia onions, medium-large (thinly sliced into strips), morel, diced, red bell pepper, diced, unsalted butter, thyme, dried, kosher salt, ground black pepper, half-and-half, light sour cream, penne pasta , whole grain, heirloom tomatoes, diced