4 spicy sizzle Recipes

cooked chicken strips, ground cumin, paprika, taco shells (from 4.7-oz box), red bell pepper, cut into thin strips, if prefer spicy , jalapenos can be use, barbecue baked beans (from 16-oz can), shredded cheese (4 oz) any cheese, bacon , crisply cooked, crumbled

extra virgin olive oil, divided, onions, chopped (about 1 1/2 cups), garlic cloves, minced, ground cumin, reduced-sodium vegetable broth (or chicken broth), red lentils, rinsed (see tip ), bulgur, tomato paste, bay leaf, lemon juice, fresh ground black pepper , to taste, paprika, cayenne pepper

extra virgin olive oil, divided, onions, chopped (1.5 cups), minced garlic, ground cumin, reduced sodium chicken or veggie broth, red lentils, rinsed, bulgur wheat, tomato paste, bay leaf, lemon juice, freshly ground pepper to taste, paprika, cayenne pepper