8 spiced shortbread cookies Recipes

red pears, halved, cored and sliced, juice of 1 lemon, apple cider, honey, grated peel of 1 lemon, cinnamon stick, black peppercorns, heavy cream, sugar, pure vanilla extract, shortbread cookies , optional

butter, softened, sugar, salt, vanilla extract, flour, cinnamon, ground ginger, ground fennel seeds, ground cardamom, leaves from 1 english breakfast tea bag, white chocolate chips

unsalted butter, softened, brown sugar, salt, pumpkin pie spice (optional), all-purpose flour, ghirardelli 60% cacao bittersweet chocolate baking chips, shortening

shortbread cookies (we tested with lorna doone), unsalted pistachio nuts, sugar, butter, melted, cream cheese, softened, sugar, ground cardamom, sour cream, divided, all-purpose flour, vanilla bean paste or vanilla extract, eggs, white chocolate, chopped, garnish: additional unsalted pistachio nuts

heavy cream, water, sugar, carrageenan, percent dark chocolate chips, melted, heavy cream , plus 1 cup, cocoa nibs, sheets bronze gelatin , bloomed, egg whites, sugar, port, cinnamon, star anise, whole allspice, isomalt, cocoa nibs, ground shortbread cookies, raspberries for garnish

unsalted butter, shortbread crumbs (about 5 1/2 oz of cookies), granulated sugar, melted unsalted butter, water, peeled, cored, and thinly sliced granny smith apples (about 2 apples), cream cheese, light brown sugar, eggs, fresh lemon juice, ground cinnamon, ground nutmeg, spiced creme anglaise , recipe follows, heavy cream, orange zest, ground cinnamon, grated nutmeg, egg yolks, sugar, sugar, water, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, whole milk