3 spareribs savory sage Recipes
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Stuffed Crown of Spareribsspareribs , each 8 to 12 inches long and8 Morespareribs , each 8 to 12 inches long, cooked rice (white or wild ), carrot, scraped and grated, onion, peeled and chopped, melted butter (or bacon drippings, if you have them), dried sage (or dried savory), salt, pepper, chicken broth (more or less may be needed)16 min, 9 ingredients
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