4 soup bi Recipes

  • Lentil Soup With Spinach and Lemon (Ads Bi Hamud)
    green lentils, soaked for 1 hour, salt , to taste and
    7 More
    green lentils, soaked for 1 hour, salt , to taste, fresh ground black pepper , to taste, spinach, onions , cut in half then sliced thinly, oil, garlic cloves, sliced, plain flour, lemons , juice of
    1 hour 10 min, 9 ingredients
  • Beid Bi Lamoun (Egg and Lemon Soup) Beid Bi Lamoun (Egg and Lemon Soup)
    chicken stock (see below ), salt, white pepper and
    4 More
    chicken stock (see below ), salt, white pepper, rice, washed ,or 1/3 cup italian pastina,or 1/4 cup tapioca, egg yolks or 2 whole eggs, lemon , juice of, chopped parsley (optional) or 2 tsp finely chopped chives (optional)
    30 min, 7 ingredients
  • Billi Bi Soup from Pierre Franey of the New York Times Billi Bi Soup from Pierre Franey of the New York Times
    mussels, shallots, coarsely chopped, onions, quartered and
    9 More
    mussels, shallots, coarsely chopped, onions, quartered, parsley, salt & freshly ground black pepper, cayenne pepper, dry white wine, butter, bay leaf, thyme, heavy cream, egg yolk, lightly beaten
    30 min, 12 ingredients




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