4 slow lamb shanks vegetables Recipes
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lamb shanks, flour, salt, black pepper, freshly cracked and9 Morelamb shanks, flour, salt, black pepper, freshly cracked, vegetable oil, onions, finely chopped, garlic cloves, dried thyme leaves, bay leaf, tomato paste, mustard, guinness stout or 1 1/2 cups other dark beer, beef broth, undiluted12 hour 30 min, 13 ingredients -
Rich and Comforting Slow Cooker Lamb Shanks in Red Wine
lamb shanks, garlic cloves, minced, red wine and7 Morelamb shanks, garlic cloves, minced, red wine, balsamic vinegar (optional), smoked paprika, harissa or 1 tsp cayenne, vegetable oil, french onion soup, chopped tomatoes, cornflour or 1 tbsp cornstarch8 hour 10 min, 10 ingredients -
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Slow-Braised Lamb Shanks with Guajillo-Pineapple Sauce, Roasted Vegetables, and Coconut Tamales
dried guajillo chiles (about 3 oz), dried chiles de arbol and15 Moredried guajillo chiles (about 3 oz), dried chiles de arbol, pineapple, peeled, cored, and chopped (about 4 cups), garlic, peeled, cumin seeds, ground canela (see tips, below ), freshly squeezed orange juice, extra-virgin olive oil, apple cider vinegar, sugar, grated zest of 1 orange, ground canela (see tips, below ), six large lamb shanks (about 1 1/4 lb each), trimmed of excess fat, six 1/2-inch-thick fresh pineapple rings, cored, roasted vegetables, coconut tamales17 ingredients
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