3 skillet chicken fruit Recipes

boneless skinless chicken breast halves, salt and pepper, cinnamon, allspice, grated fresh ginger, vegetable oil, water or 2 tbsp apple juice, fresh cranberries, cooking apple, cored and diced, fruit chutney (i used peach chutney), grated fresh orange zest, orange juice, brown sugar , to taste, apple cider vinegar , to taste

oil, chicken pieces, skin and visible fat removed (legs & thighs are fine), pineapple juice or apple juice or use the leftover juice from canned fruit or a combination which suits your circumstances, soy sauce, brown sugar, vinegar, dry ginger (i use 3/8 teaspoon), minced garlic , or 1/2 tsp garlic powder, cornstarch