7 sirloin bistek Recipes
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sirloin (we also sometimes leave whole and grill) or 1 1/... and7 Moresirloin (we also sometimes leave whole and grill) or 1 1/2 lbs porterhouse steaks, cut into 2-inch pieces (we also sometimes leave whole and grill), onions, sliced, lemon juice, soy sauce, salt, sugar, cooking oil, water45 min, 8 ingredients
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beef round steak or 1 lb beef sirloin or 1 lb beef tender... and7 Morebeef round steak or 1 lb beef sirloin or 1 lb beef tenderloin, sliced 1/4-inch thick, kalamansi juice (native lemon), dark soy sauce (regular kikkoman s), freshly-ground pepper, garlic, minced, onions, cut into rings, cooking oil, water1 hour 5 min, 8 ingredients
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Bistek Tagalogbeef sirloin, thinly sliced and6 Morebeef sirloin, thinly sliced, kalamansi, squeezed and strained, soy sauce, water, oil, red onions, sliced into rings, soy sauce15 min, 7 ingredients
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Filipino Poorman's Steak (Bistek a La Pobre)sliced sirloin steak, soy sauce and8 Moresliced sirloin steak, soy sauce, sugar (reserve half for later), garlic cloves, pounded, fresh ground black pepper, fish sauce, lemon juice (calamansi, or filipino lime works best), oil, white onion, sliced in thick rings (you can substitute this with chopped spring onions), oil (for stir-frying)35 min, 10 ingredients
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