7 shrimp red peppers hair cayenne Recipes

  • Yummy Spicy Shrimp With Angel Hair Pasta
    angel hair pasta, shrimp , precooked,peeled,and deveined and
    11 More
    angel hair pasta, shrimp , precooked,peeled,and deveined, sugar snap peas, fresh or frozen, garlic, minced, olive oil, tomato sauce, red wine vinegar, dried basil, salt, cayenne pepper, parmesan cheese, freshly grated, parsley , to taste, fresh ground black pepper , to taste
    1 hour , 13 ingredients
  • Cayenne Shrimp
    shrimp, garlic, sun-dried tomatoes , in oil, snow peas and
    3 More
    shrimp, garlic, sun-dried tomatoes , in oil, snow peas, cayenne pepper, angel hair pasta, red bell pepper, chopped
    15 min, 7 ingredients
  • Shrimp & Crab Etouffee
    onion, green onions, green bell pepper, red bell pepper and
    14 More
    onion, green onions, green bell pepper, red bell pepper, celery ribs, chopped parsley, garlic cloves, butter, flour, raw shrimp, shells on, water, seafood seasoning, cayenne pepper, black pepper, chicken bouillon granule, crabmeat, extra salt, cooked rice or angel hair pasta
    1 hour , 18 ingredients
  • Desert Fire Pasta
    butter, divided, all-purpose flour, diced onion and
    16 More
    butter, divided, all-purpose flour, diced onion, coarsely chopped fresh jalapeno, minced garlic, heavy cream, salt (to taste), ground black pepper (to taste), ground red pepper (cayenne), salt, vegetable oil, shrimp, peeled and deveined (19-23-count ), sliced fresh mushrooms, minced fresh jalapenos, angel hair pasta (about 4 cups cooked ), jalapenos , cream sauce (see recipe), shredded parmesan cheese (or more to taste), chopped fresh parsley, fresh pico de gallo (simple to make)
    55 min, 19 ingredients
  • Cajun Shrimp W/ Red Peppers Angel Hair Pasta and Cayenne Alfredo Cajun Shrimp W/ Red Peppers Angel Hair Pasta and Cayenne Alfredo
    pre-cooked shrimp, alfredo sauce, lemon juice and
    9 More
    pre-cooked shrimp, alfredo sauce, lemon juice, angel hair pasta or 8 -12 oz pasta, of your choice, butter, olive oil, yellow onion, red bell pepper (use only fresh peppers, not frozen), cayenne pepper, lemon pepper (use the kind without salt), garlic, gloves to taste, chicken base (paste) or 4 bullion cubes in an 8-quart stock pot filled 3/4 with water
    45 min, 13 ingredients




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