3 shrimp ginger hoisin glaze Recipes
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chopped rhubarb (preferably red rather than green) and7 Morechopped rhubarb (preferably red rather than green), chopped fresh ginger, chopped garlic, hoisin sauce, sugar, reduced-sodium soy sauce, peeled and deveined medium shrimp (36 to 42 per lb.), green onion, thinly sliced diagonally8 ingredients
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Pan-Seared Shrimp with Ginger-Hoisin Glazecanola oil, crushed red pepper, grated fresh ginger and6 Morecanola oil, crushed red pepper, grated fresh ginger, hoisin sauce, rice vinegar, shrimp, sliced scallions, soy sauce, water9 ingredients
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