4 seed chicken pitas kitchens Recipes
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Poppy Seed-Chicken Pitas (Food Network Kitchens)skin-on, bone-in chicken breasts (about 2 lb), kosher salt and13 Moreskin-on, bone-in chicken breasts (about 2 lb), kosher salt, orange, mayonnaise, sour cream or low-fat greek yogurt, dijon mustard, stalk celery, chopped, chopped pecans , almonds or walnuts, toasted, chopped fresh chives, poppy seeds, freshly ground pepper, dried apricots, chopped (optional), torn lettuce leaves , for serving, whole-wheat pitas, halved, photograph by antonis achilleos40 min, 15 ingredients
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Spicy Chard Soup (Food Network Kitchens)swiss chard (about 2 lb), caraway seeds, cumin seeds and11 Moreswiss chard (about 2 lb), caraway seeds, cumin seeds, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, tomato paste, harissa or other hot sauce, garlic, finely chopped, low-sodium chicken broth, lemon, halved, kosher salt, plain greek yogurt, hard-boiled eggs, peeled and quartered, pita chips, coarsely crushed40 min, 14 ingredients
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Sesame-Lemon Chicken (Food Network Kitchens)toasted sesame seeds, grated lemon zest, dried thyme and10 Moretoasted sesame seeds, grated lemon zest, dried thyme, sugar, kosher salt and freshly ground pepper, skin-on, bone-in chicken thighs, trimmed (2 to 2 1/2 lb), fresh lemon juice, red wine vinegar, extra-virgin olive oil, romaine lettuce hearts, chopped (about 8 cups), cucumber, chopped, tomato, chopped, lightly salted pita chips, crushed35 min, 13 ingredients
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