3 scarola Recipes
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Scarola Tiepida Con Uvetta E Pinoli
fresh escarole, tblsp toasted pine nuts, tblsp olive oil and4 Morefresh escarole, tblsp toasted pine nuts, tblsp olive oil, tblsp red wine vinegar, garlic, tblsp golden raisins, salt and pepper to taste5 min, 7 ingredients -
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