3 sausages lentils tomato salsa Recipes

sized good-quality italian sausages , or good fat cumberlands, olive oil, purple-sprouting broccoli or cima di rapa, juice of 1/2 a lemon, extra virgin olive oil, sea salt and freshly ground black pepper, a small handful of fresh thyme tips, olive oil, red onion, peeled and finely chopped, garlic, peeled and finely sliced, cinnamon, dried red chilies, crumbled, red wine vinegar, plus extra for dressing, good-quality plum tomatoes, lenticchie di castelluccio or puy lentils, garlic, peeled, bay leaf, red wine vinegar or sherry vinegar

chicken broth, bay leaf, olive oil, water, links italian sausage (mild or spicy ), bell pepper, diced, onion, diced, carrot, diced, garlic cloves, chopped or minced, dried lentils, any color is fine, salsa (or tomato sauce), pepperoni, quartered and diced