5 sausage shells sauce emeril lagasse Recipes

  • Sausage and Eggplant-Stuffed Shells in a Tomato-Basil Cream Sauce (Emeril Lagasse) Sausage and Eggplant-Stuffed Shells in a Tomato-Basil Cream Sauce (Emeril Lagasse)
    olive oil, sweet italian sausage, casings removed and
    14 More
    olive oil, sweet italian sausage, casings removed, chopped onion, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper, minced garlic, ricotta or mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaves, coarsely grated fontina cheese
    1 hour 55 min, 16 ingredients
  • Emeril's Paellaya (Emeril Lagasse) Emeril's Paellaya (Emeril Lagasse)
    whole chicken (about 4 lb) cut into 8 pieces, bone in and
    28 More
    whole chicken (about 4 lb) cut into 8 pieces, bone in, salt, fresh ground black pepper, olive oil, chopped onions, chopped green bell pepper, chopped celery, minced garlic, minced shallots, andouille sausage , cut into 1-inch slices, uncooked long grain white rice, peeled, seeded, and chopped italian plum tomatoes, hot pepper sauce, bay leaves, essence, chopped fresh parsley, saffron threads, chicken stock, scrubbed littleneck clams, scrubbed and debeared mussels, shrimp in their shell (about 3/4 lb, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Emeril's New New Orleans Paellaya (Emeril Lagasse) Emeril's New New Orleans Paellaya (Emeril Lagasse)
    whole chicken (about 3 lb), cut into 12 pieces, bone in and
    28 More
    whole chicken (about 3 lb), cut into 12 pieces, bone in, salt, fresh ground black pepper, olive oil, chopped onions, chopped green bell pepper, chopped celery, minced garlic, minced shallots, chopped andouille sausage (12 oz), uncooked long grain white rice, peeled, seeded, and chopped italian plum tomatoes, hot pepper sauce, bay leaves, essence, saffron threads, chicken stock, scrubbed littleneck clams, scrubbed and debearded mussels, shrimp in their shell (3/4 lb), chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Paella (Emeril Lagasse) Paella (Emeril Lagasse)
    chicken, cut into small pieces (about 12), salt and
    19 More
    chicken, cut into small pieces (about 12), salt, freshly ground black pepper, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, chopped andouille sausage, uncooked rice, chopped peeled tomatoes, worcestershire sauce, hot sauce, bay leaves, saffron threads, white chicken stock, lobsters, lightly steamed, cut into serving pieces, scrubbed littleneck clams, mussels , scrubbed and debearded, shrimp in their shells (about 3/4 lb)
    55 min, 21 ingredients




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