4 sauce loaf gluten Recipes

egg whites, salt, divided, black pepper, extra-lean ground beef, chopped green bell pepper, chopped onion, no-salt-added tomato sauce, divided, gluten-free bread , torn into 4 pieces, sugar, cider vinegar, worcestershire sauce

onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, minced, olive oil, chickpeas, soy sauce, pecan pieces, chopped, eggs, basil, dry, oregano, dry, sage, dry, ketchup (for tops of mini loaves)

vital wheat gluten flour, garbanzo bean flour, all-purpose flour (can sub all or part whole wheat pastry flour ), vegetable stock powder (can use vegetarian chicken flavor), water, pesto sauce (sundried tomato flavor, but any pesto will do), storebought seasoned stuffing mix (prepared with vegetable broth), vegetable broth