5 rosemary crepes cheeses Recipes
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Rosemary Crepes Filled With Four Cheeses (Borlenghi Ai Quattro F
water, milk, eggs, all-purpose flour, salt and10 Morewater, milk, eggs, all-purpose flour, salt, melted unsalted butter, plus additional for the pan, fresh rosemary, finely chopped, fontina cheese, shredded, mozzarella cheese, shredded, gruyere cheese, shredded, fresh ricotta cheese, fresh ground pepper, thick bechamel sauce (basic white sauce), tomato sauce, freshly grated parmesan cheese1 hour , 15 ingredients -
Beefy Crepes Manicotti
olive oil, celery, minced, carrot, minced, ground beef and9 Moreolive oil, celery, minced, carrot, minced, ground beef, salt, italian-style diced tomatoes, marinara sauce, ricotta cheese, italian cheese blend, egg, fresh parsley, chopped, dried rosemary, crushed, crepes (usually found in the produce dept)1 hour 30 min, 13 ingredients -
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Creamy Crab Crepe Filling
jumbo lump crab meat (drained and picked over for shells) and16 Morejumbo lump crab meat (drained and picked over for shells), minced shallots, fresh rosemary, fresh thyme, fresh garlic (crushed ), butter, flour, heavy whipping cream, chicken or vegetable stock, milk, white pepper, dry sherry or dry white wine, grated gruyere cheese, sea salt to taste, chopped fresh parsley for garnish, saucepan, saucepan17 ingredients -
Wool Crepe and Italian Sausage – Hold the Pasta
links hot italian sausages, baby spinach and12 Morelinks hot italian sausages, baby spinach, garlic cloves, crushed, red onion, thinly sliced, lemon, juiced, red pepper , pan seared, sliced in thick pieces, yellow pepper , roasted, sliced in thick pieces, tuscan white beans, cooked, olive oil, fresh oregano, rosemary, thyme, salt and pepper, to taste, parmesan cheese13 min, 14 ingredients
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