10 rose wine cocktails Recipes

sugar, vanilla bean, split and seeds scraped, ripe white peaches, peeled, halved, pitted and chopped , plus 1 cut into thin slices, very cold california sparkling rose wine , as needed, fresh mint sprigs, for garnish

navel oranges, peeled and sectioned, red grapefruit, peeled and sectioned, fresh pineapple, peeled, cored , and cut into cubes, orange liqueur or 1 1/2 tbsp orange juice, turbinado sugar, sparkling rose wine, frozen grated coconut, thawed and toasted, maraschino cherries

fresh raspberries , plus more for garnish, fresh basil leaves , roughly torn, plus sprigs for garnish, lemon , cut into sixths, plus wheels for garnish, simple syrup, chilled (more if you prefer the cocktail a little sweeter), limoncello, citron vodka, crushed ice, sparkling rose wine, chilled

wine (rose-style, chilled), dry vermouth (chilled ), club soda (chilled ), red seedless grapes (optional)

navel oranges, peeled and sectioned, red grapefruit, peeled and sectioned, fresh pineapple, peeled, cored , and cut into cubes, orange liqueur or orange juice, turbinado sugar, sparkling rose wine, frozen grated coconut, thawed and toasted, maraschino cherries

elderflower liqueur (recommended : st germaine), dry sparkling rose wine, well chilled, raspberries, for garnish

guava nectar, passion fruit juice, tequila, grand marnier (or orange liqueur such as triple sec, cointreau), lime , juice of, sparkling wine (such as french champagne, spanish cava, italian spumante), lime (to garnish )