3 romanian pork sausages Recipes

  • Romanian Pork and Lamb Sausages (Mititei) Romanian Pork and Lamb Sausages (Mititei)
    ground pork (or beef), ground lamb shoulder and
    11 More
    ground pork (or beef), ground lamb shoulder, onion , minced as finely as possible, garlic cloves, minced as finely as possible, olive oil, salt (or more to taste), baking soda, paprika (hot or sweet ), dried marjoram, caraway seed, black pepper (or more to taste), ground allspice, ground cloves (a tiny pinch)
    10 min, 13 ingredients
  • Romanian Mici--Grilled Fresh Sausages Romanian Mici--Grilled Fresh Sausages
    lean ground beef, ground pork and
    9 More
    lean ground beef, ground pork, garlic cloves, crushed into a paste with salt, thyme, allspice, salt, sweet paprika, hot paprika, ice water, baking soda, fresh cracked black pepper
    40 min, 11 ingredients




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