7 roll ups grape Recipes

  • Antipasto Platter
    artichoke hearts, quartered, drained and
    10 More
    artichoke hearts, quartered, drained, black olives, pitted, drained, roll salami or 1 summer sausage, sliced, prosciutto, thinly sliced, tomatoes or 1 pint grape, bocconcini, drained (or slices of fresh mozzarella), tortellini, cooked, drained and cooled (i like spinach tortellini, or half spinach and half regular, for added color), pepperoncini peppers, drained, basil, fresh, rolled up and cut into very thin shreds, for garnish, italian dressing, toothpick
    20 min, 11 ingredients
  • 'Get Up & Go' Bars
    sugar, light corn syrup, peanut butter and
    4 More
    sugar, light corn syrup, peanut butter, grape-nuts cereal (wheat and barley nugget cereal), rolled oats, sliced almonds, dried cranberries
    10 min, 7 ingredients
  • Asparagus Roll Ups Asparagus Roll Ups
    a bundle of asparagus (approx 1 lb) and
    5 More
    a bundle of asparagus (approx 1 lb), garlic and herb flavored cream cheese, deli siiced salami, grape tomatoes, kens italian dressing, parm cheese
    23 min, 6 ingredients
  • Blue Cheese and Beef Roll-Ups Blue Cheese and Beef Roll-Ups
    mayonnaise, crumbled blue cheese, prepared horseradish and
    8 More
    mayonnaise, crumbled blue cheese, prepared horseradish, fresh ground black pepper, divided, tip steak , strips, salt, chopped romaine lettuce, halved grape tomatoes, sliced red onion, flour tortillas
    40 min, 11 ingredients
  • Sicilian Stick to Your Ribs Meal:
 Meatloaf Brasciole (Roll Ups), Pasta, Broccolini and Ricotta (Rachael Ray) Sicilian Stick to Your Ribs Meal: Meatloaf Brasciole (Roll Ups), Pasta, Broccolini and Ricotta (Rachael Ray)
    ground beef , pork and veal mix from the butcher s counte... and
    20 More
    ground beef , pork and veal mix from the butcher s counter (meatloaf mix), salt and pepper, italian bread crumbs, egg, garlic, minced, white onion, grated, golden or dark raisins, chopped, pine nuts, chopped, grated cheese , parmigiano or romano, chopped flat-leaf parsley, arugula leaves or baby spinach, prosciutto di parma, deli sliced provolone, extra-virgin olive oil, for drizzling, cavatappi ( corkscrew shaped hollow pasta) or rigatoni, broccolini, trimmed into florets, butter, ricotta cheese, lemon zest, chopped fresh thyme leaves, grape or small vine tomatoes, halved
    30 min, 21 ingredients




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