4 ricotta rhubarb compote Recipes

  • Cheese Blintzes With Strawberry-Rhubarb Compote
    eggs, beaten, low-fat milk, all-purpose flour and
    14 More
    eggs, beaten, low-fat milk, all-purpose flour, grand marnier (orange flavored liquor), low-fat ricotta cheese, mascarpone cheese, sugar, vanilla extract (or orange liquor), lemon zest, salt, rhubarb , cut into 1-inch pieces, strawberries , cut in half lengthwise, flour, sugar, lemon juice, light sour cream, for garnish
    1 hour 30 min, 17 ingredients
  • Ricotta Scones with Rhubarb-Orange Compote
    sugar, cornstarch, orange juice and
    17 More
    sugar, cornstarch, orange juice, chopped fresh or frozen rhubarb, thawed, navel orange, peeled and pureed, king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, cold butter, egg, beaten, heavy whipping cream, ricotta cheese, grated orange peel, heavy whipping cream, sugar, ground cinnamon
    45 min, 20 ingredients
  • Little Ricotta Pots With Rhubarb Compote and Macadamia Brittle Little Ricotta Pots With Rhubarb Compote and Macadamia Brittle
    macadamia nuts, sugar, honey, unsalted butter and
    13 More
    macadamia nuts, sugar, honey, unsalted butter, vanilla extract, rhubarb, cut into 1-inch chunks, light brown sugar (you may want more), orange , zest and juice of, cinnamon stick, part-skim ricotta cheese, light brown sugar (plus 1 tbsp more ), eggs, lightly beaten, half-and-half, orange zest, grated, cornstarch, almond extract, vanilla extract
    1 hour 15 min, 17 ingredients




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