12 rib charcoal Recipes
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baby back ribs or 2 lbs spareribs and10 Morebaby back ribs or 2 lbs spareribs, rib rub spices (rec. emerill s rib rub), chili powder, fresh coarse ground black pepper, onion powder, red hot sauce, barbecue sauce (rec. kc masterpiece), mark whiskey, spray bottle full apple cider, wood chips , for smoking, charcoal8 hour , 11 ingredients
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Barbecued Ribscharcoal briquettes (if using charcoal) and4 Morecharcoal briquettes (if using charcoal), lighter fluid (if using charcoal), pork ribs (baby back or spareribs), barbecue meat seasoning, barbecue sauce2 hour , 5 ingredients
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Barbecued Ribscharcoal briquettes (if using charcoal) and4 Morecharcoal briquettes (if using charcoal), lighter fluid (if using charcoal), pork ribs (baby back or spareribs), barbecue meat seasoning, barbecue sauce2 hour , 5 ingredients
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Charcoal Grilled Prime Ribstanding rib roast, vegetable oil and5 Morestanding rib roast, vegetable oil, fresh ground black pepper, salt, kitchen twine , to tie roast (ask your butcher to do this), wood chunks (try mesquite or hickory), disposable aluminum pan to catch dripping2 hour , 7 ingredients
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American Kitchen Classic Smoker BBQ on a Charcoal Grillracks ribs , prepared your way, charcoal, grill and5 Moreracks ribs , prepared your way, charcoal, grill, wood chips , soaked in water (hard wood from trees that lose leaves in winter), meat , thermometer, charcoal , chimney, charcoal, aluminum foil, pans (half the size of your grill)5 hour 10 min, 7 ingredients
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Whiskey Smoked Prime Ribstanding rib roast, charcoal , briquettes and8 Morestanding rib roast, charcoal , briquettes, wood chips (hickory preferred), bourbon, water, salt, garlic powder, onion powder, paprika, black pepper8 hour 10 min, 10 ingredients
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L and L Cooking Crew's Award Winning Ribsslabs baby back ribs (approximately 1 slab per person) and11 Moreslabs baby back ribs (approximately 1 slab per person), paprika, seasoning alt, red pepper, black pepper, salt, garlic powder, dry mustard, chili powder, oregano, charcoal (recommended : royal oak brand), tomato based barbeque sauce6 hour 30 min, 12 ingredients
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Grill-Roasted Prime Rib for Charcoal Grillstanding rib roast (meat removed from bones, bones reserv... and4 Morestanding rib roast (meat removed from bones, bones reserved, exterior fat trimmed to 1/8 inch, kitchen twine for tying r), vegetable oil, ground black pepper, kosher salt, wood chunks (3-inch)3 hour 15 min, 5 ingredients
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Grilled Tuscan Pork Rib Roast With Rosemary Coating and Red Peppred bell peppers (about 3 large), drained capers and13 Morered bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dry crushed red pepper, fresh rosemary leaf (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast , trimmed of excess fat (6 or 7 rib bones), charcoal , briquettes31 min, 15 ingredients
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Tin Foil Stewground beef, celery rib, sliced, carrot, peeled and sliced and7 Moreground beef, celery rib, sliced, carrot, peeled and sliced, onion, sliced, a-1 steak sauce, ketchup, garlic salt, water, heavy duty aluminum foil, charcoal , fire1 hour 30 min, 10 ingredients
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