6 reggiano hash browns Recipes

  • Broccoli-Cheese (Hash Browns) Flan
    eggs, whole milk or 1 cup half-and-half cream and
    8 More
    eggs, whole milk or 1 cup half-and-half cream, fresh ground black pepper, ground nutmeg, grated sharp cheddar cheese, grated parmigiano-reggiano cheese, olive oil, green onions, tops-too, chopped, frozen hash browns or 8 frozen hash brown patties, thawed, frozen broccoli, thawed and chopped
    38 min, 10 ingredients
  • Parmesan Hash Browns
    olive oil, chopped onion, salt, black pepper and
    2 More
    olive oil, chopped onion, salt, black pepper, yukon gold potatoes, grated parmigiano-reggiano (1 cup, using a rasp)
    45 min, 6 ingredients
  • Simply Potato Gnocchi With Pesto and Parmesan #5FIX
    eggs, simply potatoes shredded hash browns and
    3 More
    eggs, simply potatoes shredded hash browns, all-purpose flour, divided, basil garlic pesto sauce, parmigiano-reggiano cheese, freshly grated and divided
    25 min, 5 ingredients
  • Cream of Artichoke Soup Cream of Artichoke Soup
    butter and
    11 More
    butter, frozen country-style shredded hash brown potatoes (such as ore-ida), frozen chopped onion, matchstick-cut carrot, minced garlic, frozen artichoke hearts, thawed, fat-free , less-sodium chicken broth, black pepper, salt, whole milk, chopped drained oil-packed sun-dried tomatoes, shredded fresh parmigiano-reggiano or parmesan cheese
    12 ingredients




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