5 refrigerator pickled vegetables Recipes

  • Quick Refrigerator Pickles
    white vinegar, water, sugar, salt and
    2 More
    white vinegar, water, sugar, salt, flavoring variety (see below for options), fall vegetables, steamed, boiled , or roasted until just tender
    6 ingredients
  • Brooklyn Chili Burgers with Smoky Barbecue Sauce with Oil and Vinegar Slaw (Rachael Ray)
    ketchup, garlic cloves, finely chopped, dark brown sugar and
    23 More
    ketchup, garlic cloves, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, cider vinegar, smoked sweet paprika , 1/3 palmful, coarsely ground black pepper, cider vinegar, honey or agave, vegetable oil, celery salt and freshly ground black pepper, shredded cabbage slaw salad mix with carrot and purple cabbage, red onion, very thinly sliced, ground sirloin, grated onion, montreal steak seasoning (recommended : mccormick) or coarse salt and black pepper, worcestershire sauce, dried marjoram or mexican oregano, 1/3 palmful, dried thyme, ancho chili powder , a palmful, beer (recommended : brooklyn ale), vegetable oil or olive oil, for drizzling, sliced yellow sharp cheddar , optional, good quality jarred refrigerated pickle slices, slider rolls or brioche rolls (recommended: pepperidge farm)
    36 min, 26 ingredients
  • Spicy Chorizo Pockets (Food Network Kitchens) Spicy Chorizo Pockets (Food Network Kitchens)
    vegetable oil, plus more for brushing and
    9 More
    vegetable oil, plus more for brushing, links fresh chorizo (about 6 oz), casings removed, ground cumin, fresh corn kernels , or frozen corn, thawed, chopped pickled jalapenos, grated monterey jack cheese (about 2 oz), scallions, chopped, all-purpose flour , for dusting, tube refrigerated french bread dough, egg
    45 min, 10 ingredients
  • Salami-Mozzarella Calzone (Food Network Kitchens) Salami-Mozzarella Calzone (Food Network Kitchens)
    eggs, chopped fresh parsley, grated lemon zest and
    6 More
    eggs, chopped fresh parsley, grated lemon zest, shredded reduced-fat mozzarella cheese, extra-virgin olive oil, for brushing, tube refrigerated pizza dough, deli-sliced salami , cut into thin strips, giardiniera (pickled mixed vegetables), drained, sliced provolone cheese
    40 min, 9 ingredients




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