2 ratzsch Recipes
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Karl Ratzsch's Hungarian Beef Goulash
lean beef, onions, sliced, butter, flour, salt, pepper and2 Morelean beef, onions, sliced, butter, flour, salt, pepper, beef stock, paprika1 hour 20 min, 8 ingredients -
Sauerbraten, Karl Ratzsch's Old World Restaurant Style
boneless beef rump roast, water, red wine vinegar, sugar and7 Moreboneless beef rump roast, water, red wine vinegar, sugar, onion, finely chopped, celery, finely chopped, salt, ground pepper, pickling spices, vegetable shortening, crushed gingersnaps (1 1/2 cups crumbs)72 hour , 11 ingredients -
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