4 quick bean vegetable curry Recipes

  • Slow-Cooked Vegetable Curry
    sliced carrots, potatoes, cut into 1/2 inch cubes and
    13 More
    sliced carrots, potatoes, cut into 1/2 inch cubes, garbanzo beans, rinsed and drained, green beans , cut into 1 inch pieces, coarsely chopped onion, garlic, minced, quick-cooking tapioca, curry powder, ground coriander, crushed red pepper flakes, salt, ground cinnamon, vegetable broth, diced tomatoes, hot cooked rice
    9 hour 20 min, 15 ingredients
  • Quick Vegetable Curry
    potatoes, peeled and diced, carrots, diced and
    15 More
    potatoes, peeled and diced, carrots, diced, frozen corn kernels, frozen green peas, olive oil, onion, finely sliced, chopped tomatoes with juice, kidney beans, drained and rinsed, garbanzo beans, drained and rinsed, water, ground turmeric, chili powder, or more to taste, cumin, ground coriander, mustard seed, salt to taste (optional), coconut milk
    45 min, 17 ingredients
  • Quick and Easy Pad Thai
    dried rice vermicelli, ketchup, soy sauce, lime juice and
    12 More
    dried rice vermicelli, ketchup, soy sauce, lime juice, white sugar, curry powder, smooth peanut butter, hot chile paste (optional), vegetable oil, skinless, boneless chicken breast halves - diced, shrimp, peeled and deveined, bean sprouts, green bell peppers, sliced, eggs, beaten, chopped green onions, chopped unsalted peanuts
    45 min, 16 ingredients




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