4 pureed spinach saag Recipes

  • Saag (Indian Spinach)
    spinach, frozen, chopped, water, ghee and
    12 More
    spinach, frozen, chopped, water, ghee, onion, finely chopped, garlic cloves, minced, ginger, freshly grated, tomato puree, garam masala, ground cumin, ground coriander, turmeric, cayenne pepper , to taste, salt , to taste, milk, greek yogurt
    1 hour , 15 ingredients
  • Lamb in Pureed Spinach (Saag Gosht) Lamb in Pureed Spinach (Saag Gosht)
    lamb (can substitute chicken), onion, finely chopped and
    15 More
    lamb (can substitute chicken), onion, finely chopped, ghee or oil, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh tomatoes, chopped (or 1 can of tinned tomatoes), frozen chopped spinach (fresh spinach works fine too), fresh coriander, chopped, brown cardamom pods, cumin seed, turmeric, chili powder, ground black pepper, ground coriander, garam masala, dried fenugreek leaves (optional)
    1 hour 30 min, 17 ingredients
  • Lamb with Spinach Sauce (Saag Gosht) Lamb with Spinach Sauce (Saag Gosht)
    lean , boneless leg of lamb, cut into 1 1/2-inch pieces and
    14 More
    lean , boneless leg of lamb, cut into 1 1/2-inch pieces, light vegetable oil, chopped onion, grated or crushed fresh ginger, minced garlic, ground cumin, ground coriander, ground red pepper, paprika, turmeric, tomato puree, coarse salt to taste, chopped cooked spinach, fresh or frozen, garam masala (see recipe), homemade or store-bought, chopped cilantro leaves and tender stems
    15 ingredients




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