3 pumpkin rolls cream cheese icing Recipes

  • Pumpkin Cinnamon Rolls With Cream Cheese Icing
    warm water (not hot, about 110 degrees ), active dry yeast and
    24 More
    warm water (not hot, about 110 degrees ), active dry yeast, warm milk, egg, beaten, pumpkin puree , either fresh or 3/4 cup canned pumpkin, butter, melted, approximately all-purpose flour, whole wheat flour, brown sugar, salt, cinnamon, ground ginger, ground cardamom, butter, white sugar, brown sugar, cinnamon, allspice, ginger, nutmeg, cream cheese, butter, softened, vanilla extract, lemon juice, powdered sugar
    2 hour , 26 ingredients
  • Halloween Fun - Pumpkin Cake O' Lantern (Jack O'lantern)
    all-purpose flour, ground cinnamon, ground ginger and
    21 More
    all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking powder, baking soda, salt, milk, at room temperature, pumpkin, vanilla extract, butter or 1 cup margarine, at room temperature, vegetable oil, sugar, eggs, at room temperature, cream cheese, at room temperature, vanilla extract, powdered sugar, orange food coloring (paste is best), green ice cream cones, yellow and white gumdrops (6 of each), sugar (to roll gumdrops on), chocolate chips, clear edible cake glitter
    2 hour , 25 ingredients




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