6 pumpkin pockets Recipes

pumpkin pie filling ( i usually use either stokes or e.d. smith), whole egg, evaporated milk, salt, no sugar need be added to this unless you want it extremely sweet

milk (i used 1 1/2 %), half-and-half cream, sugar, honey, canned pumpkin, instant coffee granules, vanilla, cinnamon, ground cardamom, sugar, cinnamon, ground cardamom, pita pocket bread (6-inch pitas), cooking spray (pam ), cinnamon stick (optional garnish )

pumpkin bread, sliced, marshmallow cream, nutella (hazelnut spread located with peanut butter at grocery)

sheets frozen puff pastry , 9 1/2-inch square each, egg, slightly beaten, sugar, chocolate chips, chopped nuts, toasted, chopped strawberries, sugar, flour, pure vanilla extract, salt, canned solid-pack pumpkin, canned solid-pack pumpkin, light brown sugar, flour, cinnamon, ground ginger, ground nutmeg