5 pumpkin magazine Recipes
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pumpkin charlotte recipe, source : taste of home magazine and13 Morepumpkin charlotte recipe, source : taste of home magazine, recipe ingredients, ladyfingers, cream cheese, softened, sugar, whipping cream, divided, sugar, divided, cold milk, instant vanilla pudding mix, ground cinnamon, ground ginger, pumpkin pie spice, pack pumpkin, ground cinnamon5 min, 16 ingredients
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Crustless Pumpkin Pie from Aarp Magazine 12/93pumpkin puree, evaporated skim milk, whole eggs and8 Morepumpkin puree, evaporated skim milk, whole eggs, egg whites, sugar, ground ginger, allspice, ground cinnamon, salt, graham crackers or 1/2 cup vanilla wafer crumbs, cream (optional)1 hour , 11 ingredients
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Wanda's Pumpkin Pie from Chatelaine Magazinepie crusts , 9-inch, eggs, brown sugar, granulated sugar and12 Morepie crusts , 9-inch, eggs, brown sugar, granulated sugar, ground cinnamon, ground nutmeg, ginger, salt, pumpkin puree (not pie filling), milk, whipping cream, whipping cream, granulated sugar, vanilla, peanut brittle , pieces (optional) or crushed gingersnap cookie (optional)1 hour 10 min, 16 ingredients
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Spiced Pumpkin Cheesecake (Bon Appétit Magazine)pecans (about 4 oz), graham cracker crumbs, sugar and8 Morepecans (about 4 oz), graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, ground cinnamon, ground ginger, pack pumpkin, eggs, vanilla extract31 min, 11 ingredients
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