3 pumpkin custard tart Recipes

  • Pumpkin Custard Tart (Vegan)
    spelt flour, vegan margarine (i used earth balance) and
    11 More
    spelt flour, vegan margarine (i used earth balance), sea salt, ice water, raw sugar, cornstarch, cinnamon, ginger, sea salt, pack pumpkin, very ripe banana, non-dairy soymilk or 1 1/2 cups rice milk
    3 min, 13 ingredients
  • Pumpkin Custard Tart with Red-Wine Caramel Sauce Pumpkin Custard Tart with Red-Wine Caramel Sauce
    whole almonds with skin (2 1/2 oz), toasted and
    17 More
    whole almonds with skin (2 1/2 oz), toasted, all-purpose flour, baking powder, salt, cinnamon, ground ginger , cardamom, cloves, white pepper, and freshly grated nutmeg, unsalted butter, softened, sugar, egg, dark brown sugar, eggs, mild molasses, salt, ground cinnamon , mace, cloves, and freshly grated nutmeg, canned solid-pack pumpkin (15 oz) or fresh pumpkin puree, heavy cream, pine nuts, red-wine caramel sauce
    3 hour 15 min, 18 ingredients




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