3 provolone batter Recipes
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flour (might need a bit more or less), chopped pepperoni and6 Moreflour (might need a bit more or less), chopped pepperoni, coarsely grated sharp provolone cheese (optional), sugar, salt, fast rising yeast or 1 envelope regular dry yeast, margarine, water (125o-130o)36 min, 8 ingredients -
bacon, wheat bread, cheddar cheese, provolone cheese, egg and3 Morebacon, wheat bread, cheddar cheese, provolone cheese, egg, beer, all-purpose flour, butter8 ingredients -
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