5 potato wedges with and sage Recipes

potatoes , well scrubbed, cold water, olive oil, grated parmesan cheese, salt, sage, rubbed, pepper

potatoes (uncooked ), vegetable oil (for frying ), buttermilk, egg, chicken base, dry mustard, salt, black pepper, all-purpose flour, salt, garlic powder, sage, cayenne pepper, black pepper

yukon gold potatoes , cut into eighths, red onion, cut into 16 wedges and separated, butternut squash, peeled,seeded and cut into 1 inch pieces, sweet potato, peeled and cut into 1 inch pieces, baby carrots, olive oil or 2 tbsp vegetable oil, chopped fresh sage leaves or 1 tsp dried sage, chopped fresh rosemary leaves or 1 tsp dried rosemary leaves, salt, garlic, finely chopped

onions, zucchini, trimmed, russet potatoes, peeled, chopped fresh sage, salt, vegetable oil, nondairy (pareve) margarine