3 portobello layered potatoes Recipes

  • Portobello-Layered Mashed Potatoes
    yukon gold potatoes, low-fat buttermilk, salt, divided and
    11 More
    yukon gold potatoes, low-fat buttermilk, salt, divided, ground nutmeg, black pepper, divided, butter or stick margarine, minced fresh onion, garlic cloves, minced, chopped portobello mushroom caps (about 1 lb), chopped fresh or 2 tbsp dried basil, grated fresh parmesan cheese, paprika, olive oil
    14 ingredients
  • Layered Portobello Veal Cutlets with Red Bliss Potatoes and Lentil Puree Layered Portobello Veal Cutlets with Red Bliss Potatoes and Lentil Puree
    eggs, milk, chicken stock, veal cutlet fillets and
    7 More
    eggs, milk, chicken stock, veal cutlet fillets, all-purpose flour, bread crumbs, extra-virgin olive oil, shallot, chopped, salt and pepper, sauteed portabella mushrooms and red bliss potatoes, recipe follows, lentil puree , recipe follows
    1 hour 15 min, 11 ingredients




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