3 pork tenderloin port jam Recipes
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port wine or grape juice, water, dried figs, chopped and12 Moreport wine or grape juice, water, dried figs, chopped, fresh rosemary sprig, honey, salt, pepper, pork tenderloin (3/4 lb), salt, pepper, sourdough bread, crumbled goat cheese, watercress , optional15 ingredients -
ruby port, dried cherries, raspberry jam, dijon mustard and5 Moreruby port, dried cherries, raspberry jam, dijon mustard, pork tenderloin , sliced into 16 medallions, canola oil, salt and pepper, butter, fresh parsley (to garnish )30 min, 9 ingredients -
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