3 pizza tangy Recipes

warm water (100o to 110o), active dry yeast, bread flour, divided (about 1 1/2 cups plus 2 tbsp), olive oil, divided, kosher salt, reduced-fat milk, dijon mustard, freshly ground black pepper, egg yolk, butter, minced fresh garlic, all-purpose flour, shredded gruyere cheese, sliced prosciutto , torn, chopped fresh chives

pizza dough, cottage cheese, cubed, green peas, onion, chopped fine, butter, green chilies, chopped, ginger-garlic paste, celery ribs, chopped, curry powder, cumin powder, mango powder or 1 tsp lemon juice, baby corn, boiled and cubed, cinnamon, salt, cream (optional), coriander leaves