6 pineapple gin ginger Recipes

water, sugar, pineapple juice, grapefruit juice, maraschino cherries, undrained, gin, ginger ale, chilled

pineapple juice, ginger ale, frozen pink lemonade concentrate, maraschino cherries, sloe gin, vodka, sprite

baking powder, granulated sugar, brown sugar, salt, flour, nutmeg (grounded ), cinnamon (grounded ), unsalted butter, crisco shortening, eggs, yolks separate the yolk from the whites, vanilla extract, ginger, sliced thinly (whole , 8 slices), whole allspice (placed in boiling water.), peppermint tea bag (lipton tea teabag placed in the water to boil the duff.), guava (red flesh varieties -- 1x beaumont variety, used in the duff, 1x hong kong pink variety, used ), guava (white flesh varieties -- 5x mexican cream variety, - used for making the sauce, 1x sweet white), raisins (dark ), walnuts , and almond (crushed, chopped), banana chips (dried ), pineapple chunk (dried ), raisins (sultans), sweetened flaked coconut, nestle sweetened condensed milk, margarine, banana (ripe ), cherry brandy (1 tbsp is added to the sauce, whereas the other 3 tbsp are used to soak the dark raisin), cognac, gin

melon, watermelon, papayas, pineapple, banana, mango, crystallized ginger, finely chopped, gin, lime juice, brown sugar, mint sprigs