4 pineapple cake cupcakes buttermilk cheese Recipes
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paper baking cups, vegetable cooking spray, eggs and8 Morepaper baking cups, vegetable cooking spray, eggs, sour cream, buttermilk, cream of coconut, vanilla extract, white cake mix, pineapple filling, buttermilk-cream cheese frosting, nests : egg-shaped chocolate-coated malted milk balls; bright green edible paper, cut into strips11 ingredients -
spice cake mix, fat free egg substitute, applesauce and7 Morespice cake mix, fat free egg substitute, applesauce, fat-free buttermilk, carrots, shredded, crushed pineapple in juice, drained, dried currant, pecans, chopped, light cream cheese (neufchatel), sugar45 min, 10 ingredients -
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Pineapple-Carrot Cake Cupcakes with Buttermilk-Cream Cheese Frosting
paper baking cups, vegetable cooking spray, eggs and12 Morepaper baking cups, vegetable cooking spray, eggs, grated carrots, crushed pineapple in juice, well drained, sour cream, chopped toasted pecans, vegetable oil, ground cinnamon, ground ginger, vanilla extract, white cake mix, pineapple filling, buttermilk-cream cheese frosting, nests : egg-shaped chocolate-coated malted milk balls; bright green edible paper, cut into strips15 ingredients
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