4 pesto red pepper parmesan bruschetta Recipes

  • Red Pepper Pesto Bruschetta
    whole tomatoes, diced, onion, diced, pecans, crushed and
    7 More
    whole tomatoes, diced, onion, diced, pecans, crushed, basil, minced, garlic cloves, minced, extra virgin olive oil, kosher salt, pepper, fresh roasted red pepper , cut into strips, aged parmesan cheese
    35 min, 10 ingredients
  • Pesto, Roasted Red Pepper and Parmesan Bruschetta
    italian bread , cut into 12 diagonal slices and
    6 More
    italian bread , cut into 12 diagonal slices, roasted peppers, pesto sauce, parmesan cheese, shaved, extra virgin olive oil, sea salt, pepper
    10 min, 7 ingredients
  • Vegetable Bruschetta With Pesto Vegetable Bruschetta With Pesto
    zucchini or 1 small summer squash, diced and
    16 More
    zucchini or 1 small summer squash, diced, fresh tomatoes, diced, yellow bell peppers or 1/2 orange bell pepper, diced, fresh basil leaves, shredded, onion, preferably purple, diced, extra virgin olive oil, red wine vinegar, sea salt, fresh ground black pepper, pesto sauce, bread , a good crusty 1 like ciabatta, fresh basil , packed, garlic cloves, extra virgin olive oil, pine nuts, lightly toasted, parmesan cheese, freshly grated, romano cheese or 6 tbsp asiago cheese, freshly grated
    45 min, 17 ingredients




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