9 pear crescent Recipes

butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, salt, brown sugar, ground cinnamon, diced peeled pears, chopped walnuts, sugar, milk

pillsbury refrigerated crescent dinner rolls, brie cheese, whole - berry cranberry sauce, chopped pecans, egg beaten, seedless red and green grapes clusters, pears unpeeled and sliced, apples unpeeled and sliced

crescent roll dough, pure almond paste, seedless red raspberry jam or 1/4 cup cherry jam, powdered sugar, water, almond extract, sugar dipped cherries and small pear (optional)

fresh cranberries or 1 1/2 cups frozen cranberries, pear, peeled, chopped, brown sugar, raisins, ground ginger, allspice, water, vinegar, butter or 1/4 cup margarine, boneless skinless chicken breasts (about 4 oz each), pepper, refrigerated crescent dinner rolls, garlic & herb spreadable cheese, egg, beaten , if desired

pillsbury refrigerated crescent dinner rolls, brie cheese, canned cranberry sauce or 3 tbsp cranberry chutney, pecans, chopped, egg, beaten, seedless grapes , clusters (red or green), pear, unpeeled, sliced, apple, unpeeled, sliced

whole cranberry sauce, pear, peeled and diced fine, shallot, diced fine, apple cider (you could use apple juice), allspice, ground ginger, pillsbury refrigerated crescent dinner rolls, fine diced turkey, scallions, fine chopped (whites and greens ), shallot, diced fine, spreadable herb cheese spread, pecans, fine chopped (1 of those small pre-chopped bags), butter, egg, beaten

sugar, lemon juice, grand marnier, fruit salad, see below, fresh mint leaves for garnish, strawberries - thinly sliced the long way , raspberries (whole), watermelon - thin triangles, red cherries - pitted and cut in half, purple grapes - seeded and cut in half, plums, green grapes - seeded and cut in half, kiwis - peeled and sliced into thin rounds, peaches - crescent slices, nectarines - same, melons - tiny balls, bananas - thin slices, apples -crescent slices, pears - thin slices, star fruit - thin slices, pineapples), granulated sugar, freshly squeezed lemon juice, grand marnier, fresh mint leaves for garnish