5 peanut oatmeal cookies vegetable Recipes

crunchy peanut butter, crunchy peanut butter, vegetable oil, light brown sugar, soymilk (regular or vanilla flavored), pure vanilla extract, whole wheat flour, all-purpose flour, baking soda, salt, rolled oats, semi-sweet chocolate chips (ghirridelli)

maple syrup, vegetable oil, unsweetened cocoa powder, ground cinnamon, peanut butter, rolled oats, vanilla extract

vegetable oil, peanut butter, white sugar, brown sugar, vanilla, almond milk (or other dairy substitute), whole wheat pastry flour, baking soda, salt, cinnamon, nutmeg, raisins, rolled oatmeal, egg substitute (1 1/2 tsp ener-g egg replacer mixed with 1 tbsp warm water equals 1 egg)

brown sugar , packed, skippy creamy peanut butter or 1 cup chunky peanut butter, margarine or 3/4 cup butter flavor shortening, water, egg, vanilla, oatmeal, flour, baking soda, semi-sweet chocolate chips, vegetable shortening, chopped peanuts (optional)