3 pasta shells chicken escarole dried Recipes

  • Pasta Shells With Chicken, Mushrooms, Escarole, and Sun-Dried To
    extra virgin olive oil and
    9 More
    extra virgin olive oil, sliced stemmed fresh shiitake mushroom (about 2 oz), garlic cloves, minced, dried crushed red pepper flakes, canned low sodium chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless cooked chicken (3/4-inch pieces), sliced drained sun-dried tomato packed in oil, grated parmesan cheese
    35 min, 10 ingredients
  • Pasta Shells with Chicken, Mushrooms, Escarole, and Sun-Dried Tomatoes Pasta Shells with Chicken, Mushrooms, Escarole, and Sun-Dried Tomatoes
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, sliced stemmed fresh shiitake mushrooms (about 2 oz), garlic cloves, minced, dried crushed red pepper, canned low-salt chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless roasted chicken, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese
    10 ingredients




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