6 pan roasted pancetta Recipes

  • Pan Roasted Potatoes With Pancetta For Two
    yukon gold potatoes, cut into 1/2' rounds and
    4 More
    yukon gold potatoes, cut into 1/2 rounds, extra virgin olive oil, pancetta, diced (i get packages of this at trader joe s), salt and pepper to taste, shallot, thinly sliced
    25 min, 5 ingredients
  • Pan-roasted Chicken on Bacon Mushroom Ragout
    reduced-sodium chicken broth, dried porcini mushrooms and
    9 More
    reduced-sodium chicken broth, dried porcini mushrooms, sliced bacon or pancetta, cut into thin strips, shallots , thinly sliced crosswise, olive oil, divided, fresh mushrooms (wild , common, or a combination), rinsed and thickly sliced, boned chicken breast halves (skin on; about 8 oz. each), rinsed and dried, salt and freshly cracked black pepper, butter, grenache or other dry red wine, chopped fresh lemon thyme or regular thyme leaves, plus sprigs for garnish
    11 ingredients
  • Pan Roasted Pheasant, or Quail 1964  Italian Pan Roasted Pheasant, or Quail 1964 Italian
    quail or 22 oz pheasants, olive oil, salt and pepper and
    10 More
    quail or 22 oz pheasants, olive oil, salt and pepper, pancetta, diced, minced onions, garlic cloves (minced or sliced paper thin), fresh minced marjoram or 3 tbsp oregano, minced fresh flat leaf parsley, minced fresh basil leaves, brandy, chicken stock, dry white wine, water
    40 min, 13 ingredients
  • Pan Roasted Mediterranean Chicken With Bacon & Vine Tomatoes Pan Roasted Mediterranean Chicken With Bacon & Vine Tomatoes
    whole chicken breasts, skin on, olive oil margarine and
    8 More
    whole chicken breasts, skin on, olive oil margarine, olive oil, butter, diced pancetta or 3 1/2 oz bacon, vine-ripe tomatoes, sugar, dry white wine, fresh ground salt, ground pepper
    35 min, 10 ingredients




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