9 oysters half shell ginger Recipes

  • Oysters on the Half Shell with Pickled-ginger Salsa
    chopped pickled ginger, peeled and diced jicama and
    10 More
    chopped pickled ginger, peeled and diced jicama, peeled, seeded, and diced cucumber, diced red onion, seasoned rice wine vinegar, fresh lime or lemon juice, chopped fresh cilantro, toasted sesame seeds, sugar, sea salt, freshly ground black pepper, fresh oysters
    12 ingredients
  • Steamed Oysters with Chile, Ginger, and Coriander Steamed Oysters with Chile, Ginger, and Coriander
    oysters on the half shell, drained, rice vinegar and
    5 More
    oysters on the half shell, drained, rice vinegar, mirin (sweet rice wine), cilantro sprigs, sliced peeled fresh ginger, fresh red chile , halved lengthwise, seeded, and cut into 12 thin strips, szechwan peppercorns, crushed
    7 ingredients
  • Oysters with Ginger Mignonette (Dave Lieberman) Oysters with Ginger Mignonette (Dave Lieberman)
    shallot minced, sherry vinegar and
    4 More
    shallot minced, sherry vinegar, couple small pinches superfine sugar, grinds freshly ground black pepper, grated ginger, dozen shucked oysters on the half shell
    10 min, 6 ingredients
  • Oysters on the Half Shell with Oriental Mignonette Oysters on the Half Shell with Oriental Mignonette
    rice vinegar, minced peeled fresh ginger and
    3 More
    rice vinegar, minced peeled fresh ginger, green onion (green part only), thinly sliced, grated lemon peel, fresh oysters
    5 ingredients
  • Raw Oysters on the Half Shell with Cucumber Mignonette (Tyler Florence) Raw Oysters on the Half Shell with Cucumber Mignonette (Tyler Florence)
    west coast oysters, crushed ice or rock salt and
    13 More
    west coast oysters, crushed ice or rock salt, cucumber mignonette sauce , recipe follows, cocktail sauce , recipe follows, rice wine vinegar, shallot, minced, fresh ginger, peeled and grated, hothouse cucumber, peeled and minced, sugar, several turns freshly ground black pepper, prepared horseradish, ketchup, worcestershire sauce, hot sauce , or to taste, lemon, juiced
    20 min, 15 ingredients
  • Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse) Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse)
    dozen oysters, shucked and on the half shell and
    32 More
    dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce
    55 min, 33 ingredients
  • Big Bowl Cantonese Shrimp & Lobster Big Bowl Cantonese Shrimp & Lobster
    ground pork, sesame oil, soy sauce, salt and
    21 More
    ground pork, sesame oil, soy sauce, salt, shrimp, shelled deveined and cut in half, sesame oil, cornstarch, water, whole lobster (can sub lobster tail), cornstarch, peanut oil, oyster sauce, shaoxing wine (or dry sherry), soy sauce, sugar, peanut oil, scallion, whites large dice, ginger, shredded, fermented black bean paste, chicken broth, cornstarch mixed with 3 tsp water, scallion, thinly sliced, egg, beaten (added off fire), sesame oil, garnish, cilantro leaves, garnish
    25 min, 25 ingredients




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