7 oven lemon chicken seasoned sauce Recipes

  • Barbecue Lemon Chicken in the Oven
    lemons , zest of, barbecue sauce (your favorite ) and
    4 More
    lemons , zest of, barbecue sauce (your favorite ), italian seasoning (or mrs dash), garlic cloves, peeled and mashed, fresh rosemary, whole chicken
    2 hour 10 min, 6 ingredients
  • Oven-Fried Chicken
    sour cream, lemon juice, worcestershire sauce , optional and
    5 More
    sour cream, lemon juice, worcestershire sauce , optional, garlic, crushed, paprika, salt and pepper or mrs. dash seasoning mix, boneless chicken breasts or 4 on the bone chicken breasts, ritz cracker crumbs
    55 min, 8 ingredients
  • Oven Fried Chicken Monterey
    flour, taco seasoning mix, chicken thighs, butter and
    10 More
    flour, taco seasoning mix, chicken thighs, butter, crushed tortilla chips, minced onions, oil, flour, evaporated milk, tabasco sauce, shredded monterey jack cheese, sliced pitted ripe olives, lemon juice, head lettuce, shredded
    1 hour 5 min, 14 ingredients
  • Oven-Barbecued Pork Roast
    boneless pork roast (can use a 4-lb roast) and
    15 More
    boneless pork roast (can use a 4-lb roast), garlic cloves (sliced in half ), seasoning salt, black pepper, dried thyme (or to taste), onion, sliced (or use 2 medium onions), fresh minced garlic, dried chili pepper flakes (optional or to taste), chicken broth, cider vinegar, tomato paste, lemon juice, brown sugar, worcestershire sauce, dijon mustard, paprika
    26 hour , 16 ingredients
  • Soy Roasted Salmon with Asian Greens Soy Roasted Salmon with Asian Greens
    salmon fillets or steaks, soy sauce and
    15 More
    salmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.
    2 hour 5 min, 17 ingredients




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