5 orange mark Recipes

white sugar, cornstarch, mandarin oranges, drained , reserve juice, mandarin orange liquid , from can of oranges and water up to 1-1/3 cup mark, butter, frozen concentrated orange juice, undiluted, divided

bourbon (use a good quality, such as maker s mark), sweet vermouth , depending on taste, angostura bitters (or orange bitters, if you can find them), cherry juice (from the jar of maraschino cherries), maraschino cherry , preferably on its stem

mark or other good-quality bourbon, fresh lemon juice, fresh orange juice, simple syrup (see below ), champagne or other dry sparkling wine, chilled, lemon twist, for serving

unsweetened brewed black tea, water, bourbon (maker s mark or jack daniel s old no. 7 whiskey), sugar, frozen lemonade concentrate, thawed, frozen orange juice concentrate, thawed, chilled ginger ale , as needed