3 old world italian spaghetti Recipes

bacon or salami, cut into 1-inch pieces, seasoned bread crumbs, grated parmesan cheese, garlic salt, minced fresh parsley, salt, pepper, egg, lightly beaten, water, beef top round steak (1-1/2 lb and 1/2-inch thick), pounded to tenderize, canola oil, water, spaghetti sauce, cooked pasta

tomato paste, tomato puree, crushed tomatoes, garlic cloves, crushed, onion, chopped, extra virgin olive oil, white sugar, salt, black pepper, dried basil, dried oregano, dried thyme leaves, dried rosemary leaves, parmesan cheese, dry red wine, water