5 navajo fry chili Recipes

flour (high gluten is best), baking powder, salt, warm water (or more ), shortening or 1 -2 cup cooking oil, onions, chopped, shredded cheddar cheese, shredded lettuce, tomatoes, diced, fresh roasted chilies (chopped ), hot chili beans (or chili with or without beans), sour cream (optional)

dry pinto beans or 1 cup great northern bean, water, onion, chopped, ground beef, chicken broth, chili powder, garlic cloves, minced, ground cumin, dried oregano, dried basil, flour, instant nonfat dry milk powder, baking powder, salt, shortening, water, canola oil, for frying, tomato, chopped, salsa, sour cream, cheddar cheese, grated, iceberg lettuce, shredded, green onion, sliced

ancho chile, boiling water, dried porcini mushrooms, olive oil, ground buffalo or beef chuck, salt and freshly ground black pepper, onions, coarsely chopped, garlic cloves, minced, pure chile powder, tomato paste mixed with 1/4 cup water, chicken stock or canned low-sodium broth, all-purpose flour, cornmeal, baking powder, salt, water, vegetable oil, for frying

i package refridgerated biscuits, oil for frying, chili , meat of your own preference, i prefer turkey, mexican style shredded cheese, diced tomatoes, shredded lettuce, chopped onion - optional, sour cream, salsa