4 mozzarella pesto crescent Recipes

  • Breakfast Pizzas
    bacon, sliced mushrooms, eggs, scrambled and
    7 More
    bacon, sliced mushrooms, eggs, scrambled, refrigerated crescent dinner rolls, cream cheese, softened, basil pesto, shredded mozzarella cheese, italian plum tomatoes , each cut into 8 slices, green onions, sliced (omit if your child does not like onions on their pizza)
    35 min, 10 ingredients
  • Tuscan Artichoke & Spinach Strudel
    chopped baby portobello mushrooms and
    12 More
    chopped baby portobello mushrooms, oil-packed sun-dried tomatoes, chopped, oil from the sun-dried tomatoes, divided, frozen chopped spinach, thawed and squeezed dry, prepared pesto, pepper, crushed red pepper flakes , optional, coarsely chopped thawed frozen artichoke hearts, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, tube (8 oz) refrigerated crescent rolls, egg, chopped walnuts
    1 hour 5 min, 13 ingredients
  • Layered Zucchini Pie Layered Zucchini Pie
    bulk italian sausage, olive oil and
    11 More
    bulk italian sausage, olive oil, zucchini , cut into 1/4 inch slices, garlic, minced, chopped fresh basil, salt and pepper to taste, refrigerated crescent rolls, shredded mozzarella cheese, grated parmesan cheese, sun-dried tomato pesto, eggs, heavy cream, paprika
    1 hour 35 min, 13 ingredients




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